Fountain Coffee Roasters

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We will let our local coffee roasters speak for themselves.

“At Fountain Rock we are dedicated to mindfully source and roast the highest quality coffees. Our Roastery is located in Weymouth, at the heart of the Jurassic coast in Dorset. We are proud to live and work in this beautiful area.”

The Menu

Burning Cliff

As the coffee crop harvests change, so do the components of our Burning Cliff Seasonal Blend. This blended coffee is super smooth and velvety with notes of chocolate, caramel, berry, forest fruit jam and stone fruit.

Filter – 250g


Frinsa Ateng – Indonesia

A washed process Ateng Super variety produced by Wildan and Atieq Mustofa at the Frinsa Estate in Weninggalih, West Java Indonesia. So bright, complex and floral! Well balanced red apple acidity, blackcurrant and tropical fruit tasting notes finishing in a delicate candy-like sweetness.

Filter – 250g


Kamwangi AA –  Kenya

A washed process mix of Ruiru 11, SL-28, SL-34 & Batian varieties produced by the Kamwangi smallholders within the Kirinyaga region of Kenya. Fresh, bright and floral with notes of Cranberry and Hibiscus wrapped in a candy-like sweetness. A delight!

Filter – 250g


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